Nuscarobe

Packaged product Sweets og Desserter Brinkers

Nuscarobe contains 591 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 24 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (552 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nuscarobe by Brinkers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
591kcal per 100 g
5,5 gprotein
33,6 gcarbohydrates
45,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 591 kcal
Total fat L 45,7 g 59 %
Saturated fat L 9 g 45 %
Sodium L 7,6 mg 0,3 %
Total carbohydrates L 33,6 g 12 %
Dietary fiber L 12 g 43 %
Total sugars L 31,2 g
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 24 %Fat: 72 %591kcal / 100 g
  • Protein 4 %
  • Carbohydrates 24 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for sweets og desserter (median 5,5 g)
  • Fiber12 gin the top quarter of sweets og desserter (median 3,6 g)
  • Sugars31,2 gin the lowest quarter of sweets og desserter (median 46 g)
  • Fat45,7 gin the top quarter of sweets og desserter (median 36 g)
  • Saturated fat9 gabove the median for sweets og desserter (median 7,7 g)
  • Sodium7,6 mgin the lowest quarter of sweets og desserter (median 40 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brinkers
Barcode
8710573341807
Category
Chokolade og chokoladevarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

plantaardige oliën* (zonnebloem, palm), gedroogde glucosestroop*, sojameel* 10%, inuline*,_ hazelnoten*_ 6,5%, carobe* 6,25%, emulgator.soja lecithine*, Bourbon vanilla extract*. - van gecontroleerd biologische teelt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupHasselnødPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nuscarobe?

100 g of Nuscarobe has 591 kcal.

How much protein is in Nuscarobe?

Nuscarobe contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,5 g).

How many carbs are in Nuscarobe?

Nuscarobe has 33,6 g of total carbohydrates per 100 g, including 12 g of fiber and 31,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nuscarobe?

Nuscarobe contains 45,7 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Nuscarobe?

100 g contains 7,6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. juni 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710573341807. License: ODbL 1.0 (Open Food Facts). Source record dated 8. juni 2022. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.