nuggeline
Packaged product Andre fødevarer Octopus Sales Brokers
Nuggeline contains 568 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 42 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 35,5 g | 46 % |
| Saturated fat L | 7,3 g | 37 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 58,7 g | 21 % |
| Dietary fiber L | 0,03 g | 0,1 % |
| Total sugars L | 57,5 g | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 42 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for andre fødevarer (median 7 g)
- Fiber0,03 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sugars57,5 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat35,5 gin the top quarter of andre fødevarer (median 6,5 g)
- Saturated fat7,3 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium8 mgin the lowest quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal0,42 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Octopus Sales Brokers
- Barcode
- 8710335234507
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
translated: sugar, rapeseed oil palm oil, hazelnuts (10%), whey, skimmed cocoa powder (3,7%), skimmed milk powder, emulgator (sunflower lecithins), aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penotti Duo Penotti Penotti | 568 | 2,7 g | 58 g | 36 g |
| Emotion noir Cacao Barry | 568 | 7,7 g | 31 g | 43 g |
| Chocolat bio Le Chocolatier Sablais | 568 | 6,9 g | 44,6 g | 40,1 g |
| Friture chocolat noir Grand frais | 568 | 8,4 g | 34 g | 42 g |
| Palets gourmands Monbana | 568 | 6,7 g | 48 g | 38 g |
| 8 carrés de chocolat Maxim's | 568 | 5,8 g | 52 g | 37 g |
| 15 Carrés De Chocolat Au Lait éclats De Praliné Maxims | 568 | 5,8 g | 52 g | 37 g |
| Cheetos Sabritas | 568 | 6,4 g | 54,5 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nuggeline?
100 g of nuggeline has 568 kcal.
How much protein is in nuggeline?
Nuggeline contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in nuggeline?
Nuggeline has 58,7 g of total carbohydrates per 100 g, including 0,03 g of fiber and 57,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in nuggeline?
Nuggeline contains 35,5 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
How much sodium is in nuggeline?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. maj 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710335234507. License: ODbL 1.0 (Open Food Facts). Source record dated 8. maj 2023. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.