Noir & une pointe de menthe
Packaged product Sweets og Desserter Marque Repère
Noir & une pointe de menthe contains 516 kcal per 100 g. A serving, 10 g (10 g) provides about 52 kcal.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 28,2 g | 36 % |
| Saturated fat L | 17,9 g | 89 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 55,7 g | 20 % |
| Dietary fiber L | 7,2 g | 26 % |
| Total sugars L | 50,4 g | |
| Added sugars L | 57,6 g | 115 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for sweets og desserter (median 5,7 g)
- Fiber7,2 gin the top quarter of sweets og desserter (median 2 g)
- Sugars50,4 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat28,2 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat17,9 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700475355
- Quantity
- 100 g
- Label serving
- 10 g
- Category
- Chocolats noirs à la menthe
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa paste, cocoa butter, emulsifier: lecithins (rapeseed), vanilla extract, natural mint flavour, flavour, traces of gluten, eggs, nuts and milk, cocoa: 47% minimum in dark chocolate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sarments du Médoc - Chocolat Noir Menthe Mademoiselle de Margaux | 525 | 7,4 g | 56 g | 31 g |
| Fines feuilles de chocolat fourrées menthe Isaura | 468 | 3,8 g | 64 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir & une pointe de menthe?
100 g of Noir & une pointe de menthe has 516 kcal. Serving, 10 g (10 g): about 52 kcal.
How much protein is in Noir & une pointe de menthe?
Noir & une pointe de menthe contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,63 g in serving, 10 g (10 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Noir & une pointe de menthe?
Noir & une pointe de menthe has 55,7 g of total carbohydrates per 100 g, including 7,2 g of fiber and 50,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir & une pointe de menthe?
Noir & une pointe de menthe contains 28,2 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).
How much sodium is in Noir & une pointe de menthe?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700475355. License: ODbL 1.0 (Open Food Facts). Source record dated 8. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.