Nocciolato
Packaged product Sweets og Desserter Deluxe
Nocciolato contains 567 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (566 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 39,2 g | 50 % |
| Saturated fat L | 14,6 g | 73 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 45,1 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 44,3 g | |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 32 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gbelow the median for sweets og desserter (median 8,3 g)
- Sugars44,3 gbelow the median for sweets og desserter (median 45 g)
- Fat39,2 gabove the median for sweets og desserter (median 37,7 g)
- Saturated fat14,6 gin the lowest quarter of sweets og desserter (median 17 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 76 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 20970932
- Quantity
- 250g
- Category
- Mælkechokolade med hasselnødder
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, 28% hazelnuts, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavouring (vanillin), cocoa: 30% min, in milk chocolate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swiss Premium Chocolate Lindt | 567 | 6,7 g | 50 g | 36,7 g |
| Chocolat au Lait Caramel au sel de Guérande et Noisettes Poulain | 567 | 7,7 g | 49 g | 37 g |
| Halba crunchy noisettes Coop | 567 | 6,9 g | 53 g | 36 g |
| Chocolat au lait noisettes caramelisées Monbana | 567 | 8,4 g | 47 g | 38 g |
| Edel-Alpenvollmilch-Haselnuss Schogetten | 567 | 6,5 g | 53 g | 36 g |
| Alpine Milk Chocolate with Hazelnuts Schogetten | 567 | 6,5 g | 53 g | 36 g |
| Milk chocolate hazelnut Tony's Chocolonely | 567 | 10 g | 50 g | 36,7 g |
| Milch-Nuss - Milk chocolate with whole hazelnuts Frey | 567 | 7,6 g | 49 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nocciolato?
100 g of Nocciolato has 567 kcal.
How much protein is in Nocciolato?
Nocciolato contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8,3 g).
How many carbs are in Nocciolato?
Nocciolato has 45,1 g of total carbohydrates per 100 g, including 44,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nocciolato?
Nocciolato contains 39,2 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).
How much sodium is in Nocciolato?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. november 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20970932. License: ODbL 1.0 (Open Food Facts). Source record dated 11. november 2023. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.