Nocciola Piemonte Igp

Packaged product Sweets og Desserter Coop

Nocciola Piemonte Igp contains 693 kcal per 100 g.

Roughly 88 % of its calories come from fat, with 8 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nocciola Piemonte Igp by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
693kcal per 100 g
14 gprotein
5,8 gcarbohydrates
66 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 693 kcal
Total fat L 66 g 85 %
Saturated fat L 4,5 g 23 %
Sodium L 0 mg 0 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 3 %Fat: 88 %693kcal / 100 g
  • Protein 8 %
  • Carbohydrates 3 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of sweets og desserter (median 5,7 g)
  • Sugars4,7 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat66 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat4,5 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
8001120596277
Quantity
100g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nocciola Piemonte Igp?

100 g of Nocciola Piemonte Igp has 693 kcal.

Is Nocciola Piemonte Igp high in protein?

Nocciola Piemonte Igp contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Nocciola Piemonte Igp?

Nocciola Piemonte Igp has 5,8 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nocciola Piemonte Igp?

Nocciola Piemonte Igp contains 66 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Nocciola Piemonte Igp?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120596277. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.