Nido 1+
Packaged product Mælk og æg Nestlé
Nido 1+ contains 466 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 39 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 93.000 mg | 4.043 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 49 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for mælk og æg (median 19,4 g)
- Fiber3 gin the top quarter of mælk og æg (median 0 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 38,4 g)
- Fat20 gabove the median for mælk og æg (median 18 g)
- Saturated fat0,5 gin the lowest quarter of mælk og æg (median 7,3 g)
- Sodium93.000 mgin the top quarter of mælk og æg (median 300 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 6111018907824
- Category
- Mælkepulver
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé, sirop de maïs, sucre, huiles végétales, matières grasses lactiques, oléine de palme, oligofructose, inuline, carbonate de calcium, lécithine de soja, vitamines, taurine, sulfate ferreux, culture de L. Paracasei, vanilline, sulfate de zinc
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leche en polvo Nestlé | 469 | 15 g | 56 g | 20,6 g |
| Nestle nido fortigrow Nestlé | 462 | 19,2 g | 53,8 g | 18,8 g |
| Klim FortiGrow Nestlé | 462 | 19,2 g | 42,3 g | 26,9 g |
| Physiolac Bio 3 Gilbert | 473 | 13 g | 62,6 g | 19 g |
| leche nido en polvo paquete nido | 459 | 19 g | 53 g | 19 g |
| Bebida de avena en polvo AveBin | 481 | 3 g | 60 g | 25 g |
| Leite nido Nestlé | 481 | 26,4 g | 35 g | 26,1 g |
| Amulspray Infant Milk Food Amul | 450 | 22 g | 50 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nido 1+?
100 g of Nido 1+ has 466 kcal.
Is Nido 1+ high in protein?
Nido 1+ contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 19,4 g).
How many carbs are in Nido 1+?
Nido 1+ has 56 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nido 1+?
Nido 1+ contains 20 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Nido 1+?
100 g contains 93.000 mg of sodium, 4.043 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111018907824. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.