Nesquik

Packaged product Sweets og Desserter Nestlé

Nesquik contains 369 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 10 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (382 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nesquik by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
8,4 gprotein
76 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 176 mg 8 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 25 g
Added sugars L 26,4 g 53 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 86 %Fat: 4 %369kcal / 100 g
  • Protein 10 %
  • Carbohydrates 86 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for sweets og desserter (median 8,1 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Sugars25 gabove the median for sweets og desserter (median 23 g)
  • Fat1,7 gin the lowest quarter of sweets og desserter (median 2,9 g)
  • Saturated fat0,6 gin the lowest quarter of sweets og desserter (median 1,1 g)
  • Sodium176 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7613035144750
Quantity
1
Category
Chocolate cereal balls
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Céréales 68,4% (blé complet 51,4%, semoule de maïs), chocolat en poudre 17,8% (sucre, cacao en poudre), sirop de glucose, sucre, vitamines (niacine, acide pantothénique, vitamine B6, vitamine B2, vitamine B1, acide folique, vitamine D) et minéraux (carbonate de calcium et fer), sel, arôme naturel. Peut contenir lait, arachides et autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Nesquik Nestlé 369 8,4 g 75,8 g 1,7 g
Nesquik Nestlé 369 8,4 g 75,8 g 1,7 g
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Céréales Nesquik Au Goût Chocolat Nestlé 369 8,4 g 75,8 g 1,7 g
Choco bobblas K-Classic 370 9,3 g 75 g 2,1 g
Boules chocolat 375g Bio Casino 371 9,5 g 74 g 2,3 g
Bolas con chocolate Dia 371 8,3 g 77 g 2,9 g
Coco-Globes Fuchs 367 7,5 g 75,9 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nesquik?

100 g of Nesquik has 369 kcal.

How much protein is in Nesquik?

Nesquik contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,1 g).

How many carbs are in Nesquik?

Nesquik has 76 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nesquik?

Nesquik contains 1,7 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Nesquik?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613035144750. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.