Nectar de goyave

Packaged product Drikkevarer Solevita

Nectar de goyave contains 43 kcal per 100 ml. A serving, 150 ml (150 ml) provides about 65 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (44 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nectar de goyave by Solevita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 ml
0,3 gprotein
9,1 gcarbohydrates
0,5 gfat
65kcal in serving, 150 ml (150 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 43 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 1,5 g 5 %
Total sugars L 9,1 g
Added sugars L 4,6 g 9 %
Protein L 0,3 g 0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 86 %Fat: 11 %43kcal / 100 ml
  • Protein 3 %
  • Carbohydrates 86 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,3 gabove the median for drikkevarer (median 0,25 g)
  • Fiber1,5 gin the top quarter of drikkevarer (median 0,1 g)
  • Sugars9,1 gbelow the median for drikkevarer (median 9,6 g)
  • Fat0,5 gin the top quarter of drikkevarer (median 0,1 g)
  • Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
  • Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Solevita
Barcode
4056489012481
Quantity
1 L
Label serving
150 ml
Category
boissons- à- base- de- végétaux
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, purée de goyave rose, sucre, acidifiant : acide citrique ; antioxydant : acide ascorbique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Bebida de leche y frutas tropical Carrefour 43 0,5 g 10 g 0,1 g
Bebida de leche y frutas tropical CARREFOUR FRANCE 43 0,5 g 10 g 0 g
Jus de pomme Lidl Solevita 45 0,5 g 10 g 0,1 g
Nectar de mangue Solevita 46 0,2 g 10,5 g 0,5 g
100% PUR JUS Pomme Carrefour 46 0 g 10 g 0,5 g
Apple Juice From Concentrate Sainsbury's 46 0,07 g 10,5 g 0,5 g
Lemon Lychee Pfanner, Lemon Lychee Pfanner 39 0,5 g 9,2 g 0,5 g
Soda gout orange chupa chups 48 0 g 12 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nectar de goyave?

100 ml of Nectar de goyave has 43 kcal. Serving, 150 ml (150 ml): about 65 kcal.

How much protein is in Nectar de goyave?

Nectar de goyave contains 0,3 g of protein per 100 ml (0,6 % of the 50 g Daily Value), or 0,45 g in serving, 150 ml (150 ml). About 3 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,25 g).

How many carbs are in Nectar de goyave?

Nectar de goyave has 9,1 g of total carbohydrates per 100 ml, including 1,5 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nectar de goyave?

Nectar de goyave contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Nectar de goyave?

100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489012481. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.