Nature d'Avoine Bio
Packaged product Drikkevarer Bjorg
Nature d'Avoine Bio contains 41 kcal per 100 ml.
Roughly 61 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 48 kcal per 100 g across 1.349 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 40,5 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 40,6 mg | 2 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 61 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of drikkevarer (median 0,8 g)
- Fiber0,5 gin the lowest quarter of drikkevarer (median 0,8 g)
- Sugars4,5 gabove the median for drikkevarer (median 4,1 g)
- Saturated fat0,3 gin the top quarter of drikkevarer (median 0,2 g)
- Sodium40,6 mgabove the median for drikkevarer (median 40 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bjorg
- Barcode
- 3229820181400
- Quantity
- 1 L
- Category
- Drikkevarer på basis af havre
- Packaging
- Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, avoine* (11%), huile de tournesol pressée à froid*, sel marin. *100% des ingrédients d'origine agricole ont été obtenus selon les règles de la production biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HavreSolsikkeolieSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic unsweetened oat drink Vilgain | 41 | 0,8 g | 7,6 g | 0,8 g |
| Bio-Haferdrink - Natur BioBio | 41 | 0,8 g | 7,9 g | 0,5 g |
| Latte avena Nutrimy | 41 | 0,9 g | 6,5 g | 1,1 g |
| bebida de aveia bio Celeiro | 41 | 0,7 g | 7,8 g | 0,8 g |
| Avena MaxiDì | 41 | 1 g | 9 g | 0,8 g |
| Lait d'avoine Nilk | 41 | 0,3 g | 6,6 g | 1,5 g |
| Hafer Drink Vanille DmBio | 41 | 0,7 g | 6 g | 1,4 g |
| Nude Nude | 41 | 1,7 g | 7 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nature d'Avoine Bio?
100 ml of Nature d'Avoine Bio has 41 kcal.
How much protein is in Nature d'Avoine Bio?
Nature d'Avoine Bio contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 0,8 g).
How many carbs are in Nature d'Avoine Bio?
Nature d'Avoine Bio has 6 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nature d'Avoine Bio?
Nature d'Avoine Bio contains 1,5 g of fat per 100 ml, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Nature d'Avoine Bio?
100 ml contains 40,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3229820181400. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.