Native Chocolate
Packaged product Sweets og Desserter Native Chocolate Collection
Native Chocolate contains 452 kcal per 100 g. A serving, 1 portion, 12 g (12 g) provides about 54 kcal.
Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 15,8 g | 79 % |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 48,3 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 45,8 g | |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 43 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for sweets og desserter (median 5,6 g)
- Sugars45,8 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat26,7 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat15,8 gin the top quarter of sweets og desserter (median 5,6 g)
- Sodium50 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Native Chocolate Collection
- Barcode
- 0793052139810
- Label serving
- 1 portion (12 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popping Corn Chips Sweet & Spicy Lotte | 452 | 6,4 g | 71,4 g | 17,8 g |
| Tiny Teddy Honey Arnott's | 452 | 5,6 g | 73,6 g | 14,4 g |
| Luxury Mince Pies The Authentic Bread Company | 452 | 4,3 g | 60,5 g | 21,2 g |
| The Chocolate Box Butlers | 452 | 4,3 g | 55 g | 23 g |
| Mini Chocolate Chip Pillsbury | 452 | 4,8 g | 69 g | 21,4 g |
| Palmeritas Cookies/Galletas Goya | 452 | 6,5 g | 74,2 g | 16,1 g |
| Sweet and salty popcorn Thomas tucker | 452 | 7,2 g | 60 g | 17,2 g |
| Carmans Cluster Honey RS / Nut Carman's | 452 | 12,9 g | 58,9 g | 16,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Native Chocolate?
100 g of Native Chocolate has 452 kcal. Serving, 1 portion, 12 g (12 g): about 54 kcal.
How much protein is in Native Chocolate?
Native Chocolate contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 12 g (12 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Native Chocolate?
Native Chocolate has 48,3 g of total carbohydrates per 100 g, including 45,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Native Chocolate?
Native Chocolate contains 26,7 g of fat per 100 g, of which 15,8 g is saturated (79 % of the Daily Value).
How much sodium is in Native Chocolate?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0793052139810. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.