Myrtille Blueberry
Packaged product Mælk og æg Beillevaire
Myrtille Blueberry contains 86 kcal per 100 g. A serving, 100 g (100 g) provides about 86 kcal.
Roughly 40 % of its calories come from carbohydrates, with 33 % from fat and 28 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (96 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,5 g | |
| Added sugars L | 6,4 g | 13 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 40 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the top quarter of mælk og æg (median 3,5 g)
- Sugars8,5 gin the lowest quarter of mælk og æg (median 12,1 g)
- Fat3,1 gabove the median for mælk og æg (median 3 g)
- Saturated fat2,2 gin the top quarter of mælk og æg (median 1,9 g)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beillevaire
- Barcode
- 3483130043890
- Label serving
- 100 g
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé pasteurisé, crème pasteurisée, sucre, myrtille 4,3%, arôme naturel, épaississant (pectine carraghénanes), conservateur (sorbate de potassium) ferments lactiques, présure (animale). Lait d'origine FRANCE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Piątuś jagodowy jogurt kremowy Piątnica | 86 | 7 g | 9,5 g | 2,4 g |
| Joghurt Heidelbeer Clever | 86 | 3,8 g | 12 g | 2,6 g |
| Heidelbeere Joghurt Denner | 86 | 3,3 g | 11 g | 3 g |
| Fruchtjogurt Heidelbeer Spar | 87 | 2,9 g | 12 g | 2,6 g |
| Unser Leichter Sachsen Milch | 85 | 3,2 g | 14,2 g | 1,4 g |
| Heidelbeer Joghurt Clever | 85 | 3,8 g | 11 g | 2,6 g |
| Yaourt Myrtilles Sans arôme Bernard Gaborit | 88 | 4 g | 11,9 g | 2,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Myrtille Blueberry?
100 g of Myrtille Blueberry has 86 kcal. Serving, 100 g (100 g): about 86 kcal.
How much protein is in Myrtille Blueberry?
Myrtille Blueberry contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,9 g in serving, 100 g (100 g). About 28 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,5 g).
How many carbs are in Myrtille Blueberry?
Myrtille Blueberry has 8,5 g of total carbohydrates per 100 g, including 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Myrtille Blueberry?
Myrtille Blueberry contains 3,1 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Myrtille Blueberry?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3483130043890. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.