Multiseed Batch

Packaged product Brød og bagværk Tesco

Multiseed Batch contains 262 kcal per 100 g. A serving, 1 slice, 50 g (50 g) provides about 131 kcal.

Roughly 64 % of its calories come from carbohydrates, with 21 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (256 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Multiseed Batch by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
9,4 gprotein
40 gcarbohydrates
6 gfat
131kcal in serving, 1 slice, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 6 g 8 %
Saturated fat L 0,8 g 4 %
Sodium L 338 mg 15 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 6,2 g 22 %
Total sugars L 4,2 g
Added sugars L 0 g 0 %
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 64 %Fat: 21 %262kcal / 100 g
  • Protein 15 %
  • Carbohydrates 64 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gbelow the median for brød og bagværk (median 10,4 g)
  • Fiber6,2 gabove the median for brød og bagværk (median 6 g)
  • Sugars4,2 gabove the median for brød og bagværk (median 3,3 g)
  • Fat6 gabove the median for brød og bagværk (median 4,7 g)
  • Saturated fat0,8 gabove the median for brød og bagværk (median 0,58 g)
  • Sodium338 mgbelow the median for brød og bagværk (median 375 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5057545928899
Quantity
800g
Label serving
1 slice (50 g)
Category
Bladselleri med flere kerner
Packaging
en:mixed-plastic-bag,en:ldpe-bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Mixed Seeds (13%) [Sunflower Seed, Millet, Golden Linseed, Brown Linseed, Poppy Seed, Pumpkin Seed], Yeast, Barley Malt Flour, Salt, Wheat Gluten, Spirit Vinegar, Preservative (Calcium Propionate), Emulsifier (Mono - and Di-Acetyl Tartaric Acid Esters of Mono and Di-Glycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapsfrøolieHvedemelGærEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multiseed Batch?

100 g of Multiseed Batch has 262 kcal. Serving, 1 slice, 50 g (50 g): about 131 kcal.

How much protein is in Multiseed Batch?

Multiseed Batch contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 4,7 g in serving, 1 slice, 50 g (50 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10,4 g).

How many carbs are in Multiseed Batch?

Multiseed Batch has 40 g of total carbohydrates per 100 g, including 6,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multiseed Batch?

Multiseed Batch contains 6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Multiseed Batch?

100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057545928899. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.