Moutarde tomates séchées & basilic
Packaged product Suppe og saucer Le Comptoir De Mathilde
Moutarde tomates séchées & basilic contains 204 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 24 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 2.080 mg | 90 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 24 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of suppe og saucer (median 1,3 g)
- Sugars8,7 gabove the median for suppe og saucer (median 4 g)
- Fat13 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat0,9 gabove the median for suppe og saucer (median 0,5 g)
- Sodium2.080 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Comptoir De Mathilde
- Barcode
- 3760170095752
- Category
- dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
GRAND DEVÈS FR • : MOUTRDE 4Qò (graines de MOITARDE eali vinai sel, sucrei conservateur SULFITE acide de tomates séchés usilic : MVSTN (i n tnnnn
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feigen-Senfsauce Spar Premium | 204 | 2,8 g | 41 g | 2,5 g |
| Moutarde a la figue L’épicurien | 204 | 6,9 g | 14,3 g | 10,3 g |
| Mr Naga Hot Pepper Pickle imo Mr Naga | 204 | 3,6 g | 5,2 g | 17,2 g |
| Moutarde Miel Reine de Dijon | 204 | 5,6 g | 27,4 g | 8 g |
| Sauce Americaine Boni Selection | 204 | 2,1 g | 16 g | 14 g |
| Moutarde au zeste de citron Le Comptoir de Mathilde | 204 | 9,2 g | 9,5 g | 14 g |
| Moutarde tomates séchées & basilic Le Comptoir de Mathilde | 204 | 9,2 g | 12 g | 13 g |
| Vinaigre balsamique Olitalia | 204 | 1 g | 50 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moutarde tomates séchées & basilic?
100 g of Moutarde tomates séchées & basilic has 204 kcal.
How much protein is in Moutarde tomates séchées & basilic?
Moutarde tomates séchées & basilic contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Moutarde tomates séchées & basilic?
Moutarde tomates séchées & basilic has 12 g of total carbohydrates per 100 g, including 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moutarde tomates séchées & basilic?
Moutarde tomates séchées & basilic contains 13 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Moutarde tomates séchées & basilic?
100 g contains 2.080 mg of sodium, 90 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760170095752. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.