moutarde
Packaged product Suppe og saucer Gilbert
Moutarde contains 147 kcal per 100 g. A serving, 20 g (20 g) provides about 29 kcal.
Roughly 66 % of its calories come from fat, with 23 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (145 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 2.440 mg | 106 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 11 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
- Sugars1,8 gbelow the median for suppe og saucer (median 4 g)
- Fat10,2 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat0,7 gabove the median for suppe og saucer (median 0,5 g)
- Sodium2.440 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gilbert
- Barcode
- 3439495109443
- Quantity
- 535 g e / 500 ml
- Label serving
- 20 g
- Category
- dagligvarer
- Packaging
- Plastic,squeeze bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Asian gourmet, spicy szechuan sauce Asian Gourmet | 147 | 5,9 g | 29,4 g | 2,9 g |
| Hot Chili Sauce Yeo's | 147 | 0 g | 35,3 g | 0 g |
| Jack Daniel's Master Blend Barbecue Sauce Heinz | 147 | 0 g | 38,2 g | 0 g |
| Lefty's spices, llc, bbq sauce, mild Lefty's Spices Llc | 147 | 0 g | 38,2 g | 0 g |
| น้ำจิ้มแจ่ว KRS | 147 | 5,9 g | 35,3 g | 0 g |
| Hot Curry Gewürz Ketchup Rich | 147 | 0,5 g | 35 g | 0,3 g |
| Moutarde de Dijon Rochambeau | 147 | 7,2 g | 3,2 g | 11,2 g |
| Moutarde de Dijon Aro | 147 | 7,2 g | 3,2 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in moutarde?
100 g of moutarde has 147 kcal. Serving, 20 g (20 g): about 29 kcal.
How much protein is in moutarde?
Moutarde contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,6 g in serving, 20 g (20 g). About 23 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in moutarde?
Moutarde has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in moutarde?
Moutarde contains 10,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in moutarde?
100 g contains 2.440 mg of sodium, 106 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439495109443. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.