moutarde à l ancienne Rustica
Packaged product Suppe og saucer rustica
Moutarde à l ancienne Rustica contains 160 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 22 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 1.680 mg | 73 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber L | 7 g | 25 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 7 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber7 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars2,2 gbelow the median for suppe og saucer (median 4 g)
- Fat11 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat0,8 gabove the median for suppe og saucer (median 0,5 g)
- Sodium1.680 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- rustica
- Barcode
- 11809159
- Quantity
- 350gr
- Category
- dagligvarer
- Packaging
- fr:bocal-verre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vinegar Piazza Grande | 160 | 0 g | 39,3 g | 0 g |
| Creme de vinaigre Douce BF & Co | 160 | 0,4 g | 40 g | 0 g |
| Salsa barbacoa Chovi | 160 | 0,9 g | 38 g | 0,1 g |
| Teriyaki sauce Clearspring | 160 | 7,3 g | 31 g | 0 g |
| Lkk Black Bean Garlic Sauce Lee Kum Kee | 160 | 9 g | 14 g | 7 g |
| Moutarde violette au mout de raisin Domaine des terres rouges | 160 | 10 g | 30 g | 0 g |
| Moutarde de Dijon aux graines françaises Delouis | 160 | 7,3 g | 2,9 g | 11 g |
| Original Bbq Sauce BULL'S-EYE | 160 | 1,3 g | 38 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in moutarde à l ancienne Rustica?
100 g of moutarde à l ancienne Rustica has 160 kcal.
How much protein is in moutarde à l ancienne Rustica?
Moutarde à l ancienne Rustica contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in moutarde à l ancienne Rustica?
Moutarde à l ancienne Rustica has 2,3 g of total carbohydrates per 100 g, including 7 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in moutarde à l ancienne Rustica?
Moutarde à l ancienne Rustica contains 11 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in moutarde à l ancienne Rustica?
100 g contains 1.680 mg of sodium, 73 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 11809159. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.