Mousse au chocolat Reis

Packaged product Sweets og Desserter beleaf

Mousse au chocolat Reis contains 242 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (228 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mousse au chocolat Reis by beleaf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
1,5 gprotein
29 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 11 g 14 %
Saturated fat L 9,7 g 48 %
Sodium L 32 mg 1 %
Total carbohydrates L 29 g 11 %
Dietary fiber not reported
Total sugars L 16 g
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 52 %Fat: 45 %242kcal / 100 g
  • Protein 3 %
  • Carbohydrates 52 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sugars16 gin the lowest quarter of sweets og desserter (median 17 g)
  • Fat11 gbelow the median for sweets og desserter (median 11,5 g)
  • Saturated fat9,7 gabove the median for sweets og desserter (median 9,4 g)
  • Sodium32 mgin the lowest quarter of sweets og desserter (median 76 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
beleaf
Barcode
7610900281794
Category
Vegan chocolate mousses
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mousse au chocolat Beleaf 242 1,5 g 29 g 11 g
Begetal Mousse de Chocolate Kaiku 242 1,5 g 29 g 11 g
MOUSSE Chocolat noir Carrefour 254 7,9 g 26 g 12 g
Mousse au chocolat La Coconut Collab 213 2,6 g 21 g 12 g
Vegan Mousse au chocolat Plant based 272 2,3 g 25 g 21 g
Mousse au chocolat noir Casino 273 8,3 g 28 g 13 g
Vegan mousse au chocolat Delhaize 276 2,3 g 25 g 21 g
Chocolade mousse Almhof 200 1,9 g 19,1 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mousse au chocolat Reis?

100 g of Mousse au chocolat Reis has 242 kcal.

How much protein is in Mousse au chocolat Reis?

Mousse au chocolat Reis contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,2 g).

How many carbs are in Mousse au chocolat Reis?

Mousse au chocolat Reis has 29 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mousse au chocolat Reis?

Mousse au chocolat Reis contains 11 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).

How much sodium is in Mousse au chocolat Reis?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610900281794. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.