Mostarda sperlari

Packaged product Suppe og saucer Sperlari

Mostarda sperlari contains 294 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,6 % from fat and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 255 kcal per 100 g across 29 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

294kcal per 100 g
0 gprotein
73 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0 g 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 70 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 99 %Fat: 0,6 %294kcal / 100 g
  • Carbohydrates 99 %
  • Fat 0,6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,1 gin the lowest quarter of suppe og saucer (median 2,2 g)
  • Sugars70 gin the top quarter of suppe og saucer (median 53 g)
  • Fat0,2 gin the top quarter of suppe og saucer (median 0 g)
  • Sodium8 mgbelow the median for suppe og saucer (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sperlari
Barcode
8004190400017
Quantity
250 g
Category
Mostarda
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

candied fruit in varying proportions (apricots, figs, pears, cherries, contains sulfur dioxide), glucose-fructose syrup, sugar, acidity regulator (citric acid), color (E127), glucose syrup, sugar, aroma, acidity correctors (tartaric acid, citric acid). Gluten free.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Salsa amarene dolce piccante Lazzaris 297 0 g 73 g 0 g
Salse frutta Lazzaris 297 0 g 73 g 0 g
Salsa di fichi Lazzaris 291 0 g 72 g 0 g
Mostarda di frutta Lazaris 289 0 g 71 g 0 g
Mostarda Lazzaris 289 0 g 71 g 0 g
Mostarda agli agrumi Lazzaris 286 0 g 69 g 0 g
Salsa di pere dolce piccante Lazzaris 282 0,02 g 70 g 0 g
Salsa di pere Lazzaris 282 0 g 70 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mostarda sperlari?

100 g of Mostarda sperlari has 294 kcal.

How much protein is in Mostarda sperlari?

Mostarda sperlari contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.

How many carbs are in Mostarda sperlari?

Mostarda sperlari has 73 g of total carbohydrates per 100 g, including 0,1 g of fiber and 70 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mostarda sperlari?

Mostarda sperlari contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mostarda sperlari?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004190400017. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.