Moricettes®
Packaged product Snacks Poulaillon
Moricettes® contains 290 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 17 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (306 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 430 mg | 19 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,3 g | |
| Added sugars L | 0,54 g | 1 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 71 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gbelow the median for snacks (median 8,5 g)
- Sugars4,3 gabove the median for snacks (median 3,2 g)
- Fat5,5 gbelow the median for snacks (median 6,4 g)
- Saturated fat0,4 gin the lowest quarter of snacks (median 0,66 g)
- Sodium430 mgin the lowest quarter of snacks (median 640 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Poulaillon
- Barcode
- 3581082102105
- Category
- Brød Pretzels
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE, eau, huiie de colza, levure, sel, correcteur d'acidité : hydroxyde NUTRITIONNELLES de sodium, GLUTEN de BLE, farine de BLE maité, sucre, conservateur propionate de calcium, agents de fermentation Energie désactivés. Peut contenir des traces de : lait, œuf, soja, fruits à Matières grasses
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moricette® x 5 Poulaillon | 291 | 8,3 g | 50,5 g | 5,5 g |
| Moricette® Lot De 5 Poulaillon | 291 | 8,3 g | 50,5 g | 5,5 g |
| Lot de 10 Moricettes (R) Poulaillon | 289 | 8,5 g | 47,5 g | 6,5 g |
| 4 Moricettes Poulaillon | 289 | 8,5 g | 47,5 g | 6,5 g |
| Corbeille de 10 Moricettes Poulaillon | 289 | 8,5 g | 47,5 g | 6,5 g |
| Baguette moricette Poulaillon | 289 | 8,5 g | 47,5 g | 6,5 g |
| Bretzels Leclerc | 288 | 8 g | 53 g | 4,9 g |
| Bretzel de Sils Terrasuisse | 294 | 11 g | 51 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moricettes®?
100 g of Moricettes® has 290 kcal.
How much protein is in Moricettes®?
Moricettes® contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other snacks, that is below the median (median 8,5 g).
How many carbs are in Moricettes®?
Moricettes® has 50,5 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moricettes®?
Moricettes® contains 5,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Moricettes®?
100 g contains 430 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3581082102105. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.