Mini Meat Pie
Mini Meat Pie contains 260 kcal per 100 g. A serving, 60 g (60 g) provides about 156 kcal.
Roughly 55 % of its calories come from fat, with 32 % from carbohydrates and 14 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 4,7 g | 9 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 32 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rapelli
- Barcode
- 7610200214348
- Quantity
- 120 g
- Label serving
- 60 g
- Category
- Country- style Pâtés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dough 48% [wheat flour, lard, water, iodized cooking salt, barley malt flour, sugar], jelly 19% [water, pork gelatin, cooking salt, sugar, maltodextrin, condiment, coloring: caramel regular, preservative: E202, acidifier: citric acid], pork 11%, pork meat 8% [pork, salt nitrite for brine (cooking salt, preservative: E250), stabilizers: E450, E451, antioxidant : E301, fructose, sugar, spice extracts], pistachios, bacon, modified corn starch, flavorings, brine nitrite salt (cooking salt, preservative: E250), iodized and non-iodinated salt, milk proteins, white wine, glucose, maltodextrin, spices, acidifier: E262, acidity corrector: E331, antioxidant: ascorbic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le pâte de campagne aux noix Mercadier | 260 | 15,1 g | 1,5 g | 21,4 g |
| Paté de Campagne tradicional La Cuina | 260 | 14 g | 8 g | 19 g |
| Pâté de campagne aux mirabelles Ferme Du Colombier | 261 | 15 g | 2 g | 21 g |
| Pâté au Neuchâtel Conserverie St Christophe | 261 | 20,3 g | 0 g | 20,1 g |
| Pate de campagne Delhaize | 259 | 16 g | 2,7 g | 20 g |
| Pâté de campagne Delhaize | 259 | 16,2 g | 2,7 g | 20,3 g |
| Pate de campagne Delhaize | 259 | 16 g | 2,7 g | 20 g |
| Pâté de campagne Delhaize | 259 | 16 g | 2,7 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Meat Pie?
100 g of Mini Meat Pie has 260 kcal. Serving, 60 g (60 g): about 156 kcal.
How much protein is in Mini Meat Pie?
Mini Meat Pie contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5,3 g in serving, 60 g (60 g). About 14 % of its calories come from protein.
How many carbs are in Mini Meat Pie?
Mini Meat Pie has 21 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini Meat Pie?
Mini Meat Pie contains 16 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Mini Meat Pie?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200214348. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.