Mini carrés

Packaged product Sweets og Desserter Lindt

Mini carrés contains 521 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini carrés by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
521kcal per 100 g
5,1 gprotein
56 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 521 kcal
Total fat L 29 g 37 %
Saturated fat L 14 g 70 %
Sodium L 44 mg 2 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 52 g
Added sugars L 51,8 g 104 %
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %521kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gin the lowest quarter of sweets og desserter (median 6 g)
  • Sugars52 gin the top quarter of sweets og desserter (median 48 g)
  • Fat29 gin the lowest quarter of sweets og desserter (median 34 g)
  • Saturated fat14 gin the lowest quarter of sweets og desserter (median 17,7 g)
  • Sodium44 mgbelow the median for sweets og desserter (median 56 mg)
  • Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
3046920011198
Category
Diverse chokoladeslik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, pâte de cacao, beurre de cacao, amandes 7%, praliné noisettes (noisettes, sucre) 6%, lactose, matière grasse végétale de palme, beurre laitier concentré, sirop de glucose, stabilisant (sorbitol), poudre de lait, sucre inverti, feuillantine (farine de blé, sucre, beurre laitier concentré, poudre de lait écrémé, malt d'orge, sel) 2%, poudre de lait écrémé, cacao maigre, noisettes, émulsifiant (lécithine de soja), extrait de malt d'orge, arômes, conservateur (sorbate de potassium). Peut contenir de l'oeuf et d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørMandlerGlucosesirupHasselnødHvedemelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini carrés?

100 g of Mini carrés has 521 kcal.

How much protein is in Mini carrés?

Mini carrés contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6 g).

How many carbs are in Mini carrés?

Mini carrés has 56 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini carrés?

Mini carrés contains 29 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Mini carrés?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3046920011198. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.