Minestrone di verdure

Packaged product Suppe og saucer Zerbinati

Minestrone di verdure contains 49 kcal per 100 g. A serving, 310 g (310 g) provides about 152 kcal.

Roughly 59 % of its calories come from carbohydrates, with 22 % from protein and 19 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 41 kcal per 100 g across 715 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Minestrone di verdure by Zerbinati, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 g
2,1 gprotein
5,7 gcarbohydrates
0,8 gfat
152kcal in serving, 310 g (310 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 308 mg 13 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber L 5,5 g 20 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 59 %Fat: 19 %49kcal / 100 g
  • Protein 22 %
  • Carbohydrates 59 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the top quarter of suppe og saucer (median 1 g)
  • Fiber5,5 gin the top quarter of suppe og saucer (median 1,2 g)
  • Sugars0,8 gin the lowest quarter of suppe og saucer (median 1,9 g)
  • Fat0,8 gin the lowest quarter of suppe og saucer (median 1,2 g)
  • Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 0,34 g)
  • Sodium308 mgin the top quarter of suppe og saucer (median 253 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zerbinati
Barcode
8003561252002
Quantity
310 g
Label serving
310 g
Category
Grøntsagssupper
Packaging
Plastic,Cardboard,Non-corrugated cardboard,en:other-plastics,en:pp-polypropylene
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ortaggi 52% in proporzione variabile (patate, carote, sedano, verze, Zucchine, spinaci, porri, cipolle), acqua, fagioli borlotti 7%, olio extravergine d'oliva 1%, sale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenolieSaltKartoffelLøg

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Krémová polévka z dýně a mrkviček Albert 49 0,5 g 5,4 g 2,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Minestrone di verdure?

100 g of Minestrone di verdure has 49 kcal. Serving, 310 g (310 g): about 152 kcal.

How much protein is in Minestrone di verdure?

Minestrone di verdure contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 6,5 g in serving, 310 g (310 g). About 22 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1 g).

How many carbs are in Minestrone di verdure?

Minestrone di verdure has 5,7 g of total carbohydrates per 100 g, including 5,5 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Minestrone di verdure?

Minestrone di verdure contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Minestrone di verdure?

100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003561252002. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.