Milkshake fraise

Packaged product Mælk og æg Select & Go

Milkshake fraise contains 105 kcal per 100 g.

Roughly 44 % of its calories come from carbohydrates, with 44 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 75 kcal per 100 g across 113 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milkshake fraise by Select & Go, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
3,3 gprotein
11,5 gcarbohydrates
5,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 5,1 g 7 %
Saturated fat L 3,2 g 16 %
Sodium L 72 mg 3 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 10,3 g
Added sugars L 6,7 g 13 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 44 %Fat: 44 %105kcal / 100 g
  • Protein 13 %
  • Carbohydrates 44 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for mælk og æg (median 3,7 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,3 g)
  • Sugars10,3 gabove the median for mælk og æg (median 9,7 g)
  • Fat5,1 gin the top quarter of mælk og æg (median 1,7 g)
  • Saturated fat3,2 gin the top quarter of mælk og æg (median 0,9 g)
  • Sodium72 mgabove the median for mælk og æg (median 64 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Select & Go
Barcode
20573140
Quantity
243g
Category
Milkshakes Formand
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ entier, crème (_lait_), 6.7% sucre, 3.5% jus de fraise à base de concentré, amidon modifié (maïs), jus de betterave concentré à propriété colorante, gélatine, arôme naturel, épaississant : gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milkshake fraise?

100 g of Milkshake fraise has 105 kcal.

How much protein is in Milkshake fraise?

Milkshake fraise contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,7 g).

How many carbs are in Milkshake fraise?

Milkshake fraise has 11,5 g of total carbohydrates per 100 g, including 0 g of fiber and 10,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milkshake fraise?

Milkshake fraise contains 5,1 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

How much sodium is in Milkshake fraise?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20573140. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.