Milk Protein

Packaged product Mælk og æg Nutrimuscle

Milk Protein contains 144 kcal per 100 g. A serving, 40.0 g (40 g) provides about 58 kcal.

Roughly 93 % of its calories come from protein, with 4 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Protein by Nutrimuscle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
33,4 gprotein
1,2 gcarbohydrates
0,6 gfat
58kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,4 g 2 %
Sodium not reported
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 1,2 g
Protein L 33,4 g 67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93 %Carbohydrates: 3 %Fat: 4 %144kcal / 100 g
  • Protein 93 %
  • Carbohydrates 3 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33,4 gin the top quarter of mælk og æg (median 8 g)
  • Sugars1,2 gbelow the median for mælk og æg (median 3,9 g)
  • Fat0,6 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0,4 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Protein per 100 kcal23,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutrimuscle
Barcode
5407010250732
Label serving
40.0 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Protein?

100 g of Milk Protein has 144 kcal. Serving, 40.0 g (40 g): about 58 kcal.

Is Milk Protein high in protein?

Milk Protein contains 33,4 g of protein per 100 g (67 % of the 50 g Daily Value), or 13,4 g in serving, 40.0 g (40 g). About 93 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Milk Protein?

Milk Protein has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Protein?

Milk Protein contains 0,6 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 11. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5407010250732. License: ODbL 1.0 (Open Food Facts). Source record dated 11. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.