Milk cream

Packaged product Sweets og Desserter Balila

Milk cream contains 531 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk cream by Balila, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
5,6 gprotein
57,7 gcarbohydrates
30,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 30,4 g 39 %
Saturated fat L 14,3 g 71 %
Sodium L 140 mg 6 %
Total carbohydrates L 57,7 g 21 %
Dietary fiber L 2,2 g 8 %
Total sugars L 46,3 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %531kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gbelow the median for sweets og desserter (median 6,5 g)
  • Fiber2,2 gbelow the median for sweets og desserter (median 3 g)
  • Sugars46,3 gin the top quarter of sweets og desserter (median 26,8 g)
  • Fat30,4 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat14,3 gin the top quarter of sweets og desserter (median 7,6 g)
  • Sodium140 mgin the lowest quarter of sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balila
Barcode
8588004918078
Quantity
18 g
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk cream?

100 g of Milk cream has 531 kcal.

How much protein is in Milk cream?

Milk cream contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).

How many carbs are in Milk cream?

Milk cream has 57,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 46,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk cream?

Milk cream contains 30,4 g of fat per 100 g, of which 14,3 g is saturated (71 % of the Daily Value).

How much sodium is in Milk cream?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. december 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8588004918078. License: ODbL 1.0 (Open Food Facts). Source record dated 8. december 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.