milk ciok

Packaged product Sweets og Desserter Dolciando

Milk ciok contains 418 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (414 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

milk ciok by Dolciando, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
5,7 gprotein
55 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 19 g 24 %
Saturated fat L 13 g 65 %
Sodium L 120 mg 5 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 0 g 0 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %418kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gabove the median for sweets og desserter (median 5,4 g)
  • Sugars33 gin the lowest quarter of sweets og desserter (median 36 g)
  • Fat19 gbelow the median for sweets og desserter (median 20 g)
  • Saturated fat13 gin the top quarter of sweets og desserter (median 8,9 g)
  • Sodium120 mgin the lowest quarter of sweets og desserter (median 160 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dolciando
Barcode
8017596112286
Quantity
10 x 39 g
Category
Med fyld af svampekager
Nutri-Score
E as computed by Open Food Facts

Ingredients

IT TRANCINO FARCITO CON CREMA (14%) AL LATTE E CON RICOPERTURA (31%) AL CACAO. PRODOTTO DOLCIARIO DA FORNO. Ingredienti: zucchero, farina di FRUMENTO, grassi vegetali (cocco), sciroppo di glucosio, UOVA (da allevamento a terra) 5%, LATTE scremato in polvere 4%, cacao magro in polvere' 4%, olio di semi di girasole alto oleico, amido di riso, stabilizzante: sorbitoli, fecola di patate, LATTOSIO, pasta di cacao', burro di cacao', LATTICELLO in polvere, aromi naturali (con alcool), LATTE intero in polvere 0,9%, proteine del LATTE, tuorlo d'UOVO (da allevamento a terra) in polvere 0,7%, emulsionanti: lecitine (GIRASOLE), mono - e digliceridi degli acidi grassi; agenti lievitanti: difosfati, carbonati di sodio, carbonati di ammonio; destrosio, maltodestrina da tapioca. Può contenere tracce di SOIA, FRUTTA A GUSCIO e SENAPE. Certificato Rainforest Alliance. ra.org. Conservare in luogo fresco ed asciutto. SI BISKVIT POLNJEN Z MLEČNO KREMO (14%) IN S KAKAVOVIM (31%) PRELIVOM. FINI PEKOVSKI IZDELEK. Sestavine: sladkor, PŠENIČNA bela moka, rastlinske maščobe (kokos), glukozni sirup, JAJCA iz hlevske reje 5%, posneto MLEKO v prahu 4%, manjmasten kakavov prah' 4%, sončnično polje z visoko vsebnostjo oleinske kisline, rižev škrob, stabilizator: sorbitoli, krompirjev škrob, LAKTOZA, kakavova masa', kakavovo maslo', pinjenec v prahu (MLEKO), naravne arome (z lkoholom), polnomastno MLEKO v prahu 0,9%, MLEČNE beljakovine, JAJČNI rumeniak iz hlevske reie 0.7%. emulgatoria: lecitini (sončnica) mono - in digliceridi maščobnih kislin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Mix Max Caramel Balconi 418 4,9 g 57,5 g 18,5 g
Trancini al latte ricoperti Consilia 419 6,8 g 50 g 21 g
Trancino ricoperto di cacao Iper 419 6,8 g 50 g 21 g
Trancino con latte e cacao Coop 417 6,8 g 50 g 21 g
Goûter Moelleux Coco Cora 417 6,2 g 52,3 g 20,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in milk ciok?

100 g of milk ciok has 418 kcal.

How much protein is in milk ciok?

Milk ciok contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,4 g).

How many carbs are in milk ciok?

Milk ciok has 55 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in milk ciok?

Milk ciok contains 19 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in milk ciok?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596112286. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.