Milk chocolate

Packaged product Sweets og Desserter Marabou

Milk chocolate contains 544 kcal per 100 g. A serving, 15 g (15 g) provides about 82 kcal.

Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk chocolate by Marabou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
4,4 gprotein
59 gcarbohydrates
35 gfat
82kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 35 g 45 %
Saturated fat L 19 g 95 %
Sodium L 104 mg 5 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 1,9 g 7 %
Total sugars L 58 g
Added sugars L 55 g 110 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 42 %Fat: 55 %544kcal / 100 g
  • Protein 3 %
  • Carbohydrates 42 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of sweets og desserter (median 7 g)
  • Fiber1,9 gbelow the median for sweets og desserter (median 2 g)
  • Sugars58 gin the top quarter of sweets og desserter (median 50,9 g)
  • Fat35 gabove the median for sweets og desserter (median 33,3 g)
  • Saturated fat19 gbelow the median for sweets og desserter (median 20 g)
  • Sodium104 mgabove the median for sweets og desserter (median 83 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marabou
Barcode
7622201733803
Quantity
1pcs
Label serving
15 g
Category
Mælkechokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Kakaobutter, Kakaomasse, Süssmolkenpulver (aus Milch, Magermilchpulver, Butterreinfett, Molkenerzeugnis (aus Milch) Emulgator (Sojalecithine), Aroma. Kann Spuren von Nüssen und Weizen enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørMælk

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FoodCaloriesProteinCarbsFat
Premium milk chocolate Cachet 544 6,4 g 56 g 32 g
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Creamy milk chocolate Cachet 544 6,4 g 56 g 32 g
Smooth Milk Galaxy 544 7,3 g 55 g 32 g
Marabou Salty Almond Marabou 544 5,4 g 57 g 32 g
Chocolate con leche Hiper Dino 544 7,6 g 56 g 32 g
Chocolate con leche, fruta de la pasión y mango Orbea 544 6,4 g 59,7 g 31,1 g
Chocolat lait Cacahuète (Karen Mabon x Christophe Adam) L'Éclair de Génie 544 8,1 g 46,7 g 35,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk chocolate?

100 g of Milk chocolate has 544 kcal. Serving, 15 g (15 g): about 82 kcal.

How much protein is in Milk chocolate?

Milk chocolate contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,66 g in serving, 15 g (15 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).

How many carbs are in Milk chocolate?

Milk chocolate has 59 g of total carbohydrates per 100 g, including 1,9 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk chocolate?

Milk chocolate contains 35 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Milk chocolate?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201733803. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.