Milk Chocolate Hazelnut Crunch

Packaged product Sweets og Desserter Nicks

Milk Chocolate Hazelnut Crunch contains 469 kcal per 100 g. A serving, 75 g (75 g) provides about 352 kcal.

Roughly 67 % of its calories come from fat, with 21 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (520 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate Hazelnut Crunch by Nicks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
17,3 gprotein
28 gcarbohydrates
40 gfat
352kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 40 g 51 %
Saturated fat L 20 g 100 %
Sodium L 315 mg 14 %
Total carbohydrates L 28 g 10 %
Dietary fiber L 14,7 g 52 %
Total sugars L 11,6 g
Added sugars L 0 g 0 %
Protein L 17,3 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 21 %Fat: 67 %469kcal / 100 g
  • Protein 13 %
  • Carbohydrates 21 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,3 gin the top quarter of sweets og desserter (median 6,4 g)
  • Fiber14,7 gin the top quarter of sweets og desserter (median 2,3 g)
  • Sugars11,6 gin the lowest quarter of sweets og desserter (median 48 g)
  • Fat40 gin the top quarter of sweets og desserter (median 29,6 g)
  • Saturated fat20 gin the top quarter of sweets og desserter (median 16,5 g)
  • Sodium315 mgin the top quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nicks
Barcode
7350104402242
Label serving
75 g
Category
Chokoladestænger af slik
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cocoa butter (>25%), milk powder (>18%), sweetener (erythritol), hazelnuts (12%). polydextrose (fiber), cocoa mass (>11%), in - ulin (chicory root), salt, emulsifier (sunflower lecithin), natural flavoring, vegetable oil (rapeseed), sweetener (steviol Uglycosides, sucralose). May contain traces of sesame, peanuts and other nuts. SV/NO/DK MJÖLKCHOKLAD (minst 35 al % kakao) MED HASSELNÖTTER (innehåller sötningsmedel/søtstoff) Ingredienser. Kakaosmör (>25%), mjölkpulver (>18%), sötningsmedel (erytritol), hasselnötter (12%). polydextros (fiber), kakaomassa (>11%), inulin (cikoriarot). salt, emulgeringsmedel (solroslecitin), naturlig arom, vegetabilisk olja (raps), sötningsmedel (steviolglykosider, sukralos). Kan innehålla spår av sesam, jordnötter/peanetter och nötter. A MAITOSUKLAA (vähintään 35% kaakaota) HASSELPÄHKINÄLLÄ (sisältää makeutusaineita) Ainesosat Kaakaovoi (>25%), maitojauhe (>18%), makeutusaine (erytritoli), hasselpähkinä (12%), polydekstroosi (kuitu), kaakaomassa (>11%), inulini (sikunijuun), suola, emulgointi - aine (auringonkukkalesitiini), luontainen aromi, kasviöljy (rypsi), makeutusaineet (stevioliglykosidit, sukraloosi). Saat - taa sisältää jäämiä seesamista, maapähkinöistä ja pähkinöistä. DE MILCHSCHOKOLADE (mindestens 35 % Kakao) MIT HASELNUSSEN (mit Süßungsmitteln) Zutaten: Kakaobutter (>25%). Milchpulver (>18%), Süßungsmittel (Erythrit). Haselnüsse (12%), Polydextrose (Ballaststoffe), Kakaomasse (>11%), Inulin (Zichorienwurzel), Salz, Emulgator (Son - nenblumenlecithin), natürliches Aroma, pflanzliches Öl (Raps), Süßungsmittel (Steviolglykoside, Sucralose). Kann Spuren von Sesam, Erdnüssen und Schalenfrüchten enthalten. PL CZEKOLADA MLECZNA (masa kakaowa minimum 35%) Z ORZECHAMI LASKOWYMI (zawiera substancje słodzące) Składniki tłuszcz kakaowy (>25 %), mleko pełne w proszku (>18 %), substancja słodząca (erytrytol), orzechy laskowe (12%), substancje wypełniająca (polidekstroza). miazga kakaowa (>11 %), inulina (z cykoni), sól, emulgatory (lecytyny (ze słonecznika)). naturalne aromaty, olej roślinny (rzepakowy), substancja słodzące (glikozydy stewiolowe ze stewii, sukraloza). Może zawierać nasiona sezamu, orzeszki ziemne i inne orzechy NMH75-04 PP

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørHasselnødSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate Hazelnut Crunch?

100 g of Milk Chocolate Hazelnut Crunch has 469 kcal. Serving, 75 g (75 g): about 352 kcal.

Is Milk Chocolate Hazelnut Crunch high in protein?

Milk Chocolate Hazelnut Crunch contains 17,3 g of protein per 100 g (35 % of the 50 g Daily Value), or 13 g in serving, 75 g (75 g). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).

How many carbs are in Milk Chocolate Hazelnut Crunch?

Milk Chocolate Hazelnut Crunch has 28 g of total carbohydrates per 100 g, including 14,7 g of fiber and 11,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Hazelnut Crunch?

Milk Chocolate Hazelnut Crunch contains 40 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Milk Chocolate Hazelnut Crunch?

100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350104402242. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.