Milk chocolate
Packaged product Sweets og Desserter Aino
Milk chocolate contains 268 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 208 kcal per 100 g across 2.507 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 5,2 g | 26 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gabove the median for sweets og desserter (median 3,4 g)
- Sugars24 gabove the median for sweets og desserter (median 23 g)
- Fat15 gin the top quarter of sweets og desserter (median 9,6 g)
- Saturated fat5,2 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium80 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Skummjölk, grädde, socker, glukossirap, rapsolja, vasslepulver (mjök), skummjölkspulver, fettreducerat kakaopulver, kakaomassa, helmjölkspulver, kakaosmör, emulgeringsmedel (mono - och diglycerider av fettsyror, solroslecitin, sojalecitin), stabiliseningsmedel (fruktkammjöl, guarkärnmjöl), salt, naturlig vaniljarom med andra naturliga aromer, maltodextrin, dextros.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerGlucosesirupRapsfrøolieKakaosmørSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Häagen-Dazs dulce de leche Häagen-Dazs | 268 | 4,5 g | 27,2 g | 15,7 g |
| Princesa tarta de la abuela Société des Produits Nestlé S.A. | 268 | 2,7 g | 27,3 g | 16 g |
| Crème Glacée Cajou / Caramel Milka | 268 | 4,8 g | 31,8 g | 13,3 g |
| Crème Glacée Façon Brownie Chocolat Erhard | 268 | 4,5 g | 27 g | 15 g |
| Bombón Crocante grido | 269 | 3,1 g | 37,1 g | 12 g |
| Caramel chai latte Häagen-Dazs | 269 | 4 g | 28,9 g | 15,2 g |
| Caramel Chai Latte Häagen-Dazs | 269 | 4 g | 28,9 g | 15,2 g |
| Caramel chai latte Häagen-Dazs | 269 | 4 g | 28,9 g | 15,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk chocolate?
100 g of Milk chocolate has 268 kcal.
How much protein is in Milk chocolate?
Milk chocolate contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Milk chocolate?
Milk chocolate has 29 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk chocolate?
Milk chocolate contains 15 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
How much sodium is in Milk chocolate?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. maj 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6430064400715. License: ODbL 1.0 (Open Food Facts). Source record dated 16. maj 2024. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.