Milk Chacolate macadamia

Packaged product Sweets og Desserter Choco Moment

Milk Chacolate macadamia contains 593 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chacolate macadamia by Choco Moment, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
593kcal per 100 g
6,6 gprotein
43,2 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 593 kcal
Total fat L 43 g 55 %
Saturated fat L 15,9 g 80 %
Sodium L 40 mg 2 %
Total carbohydrates L 43,2 g 16 %
Dietary fiber L 0 g 0 %
Total sugars L 41,1 g
Added sugars L 56,2 g 112 %
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 29 %Fat: 66 %593kcal / 100 g
  • Protein 5 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gabove the median for sweets og desserter (median 6,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,6 g)
  • Sugars41,1 gbelow the median for sweets og desserter (median 48,6 g)
  • Fat43 gin the top quarter of sweets og desserter (median 33 g)
  • Saturated fat15,9 gin the lowest quarter of sweets og desserter (median 19 g)
  • Sodium40 mgbelow the median for sweets og desserter (median 72 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choco Moment
Barcode
8711299100013
Quantity
50 g
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, noix de macadamia, lait entier en poudre, pâte de cacao, beurre de cacao, lactosérum en poudre (lait), arôme naturel de vanille, émulsifiant lecithines (soja) sirop de glucose, agents d'enrobage: gomme arabique; shellac, dextrine. Chocolat au lait : 30% de cacao minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chacolate macadamia?

100 g of Milk Chacolate macadamia has 593 kcal.

How much protein is in Milk Chacolate macadamia?

Milk Chacolate macadamia contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).

How many carbs are in Milk Chacolate macadamia?

Milk Chacolate macadamia has 43,2 g of total carbohydrates per 100 g, including 0 g of fiber and 41,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chacolate macadamia?

Milk Chacolate macadamia contains 43 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).

How much sodium is in Milk Chacolate macadamia?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711299100013. License: ODbL 1.0 (Open Food Facts). Source record dated 7. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.