Milchschokolade mit Stevia
Packaged product Sweets og Desserter Frey
Milchschokolade mit Stevia contains 495 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (490 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 37 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gabove the median for sweets og desserter (median 7,3 g)
- Fiber2,2 gin the lowest quarter of sweets og desserter (median 3,9 g)
- Sugars11 gin the top quarter of sweets og desserter (median 8,3 g)
- Saturated fat20 gbelow the median for sweets og desserter (median 21 g)
- Sodium100 mgabove the median for sweets og desserter (median 80 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frey
- Barcode
- 7616500671485
- Quantity
- 100g
- Category
- Mælkechokolade med sødestoffer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sweeteners: maltitol and steviol glycosides, whole milk powder, cocoa butter, cocoa mass, ground hazelnuts, emulsifier: soy lecithin, natural flavouring, may contain almonds and traces of other nuts, cocoa: 30%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Xocolata amb llet amb edulcorants BonÀrea | 495 | 7,2 g | 54,2 g | 32,6 g |
| Ile de Re chocolats Ile de Ré Chocolats | 497 | 6,8 g | 50 g | 37 g |
| Chocolat au lait sans sucres ajoutés Klaus | 497 | 6,8 g | 50 g | 37 g |
| Maltitol lait Max Vauché | 497 | 6,8 g | 50 g | 37 g |
| Cioccolatto al latte La Suissa | 497 | 7 g | 50 g | 37 g |
| Milk chocolate & cinnamon Perlège | 498 | 7,5 g | 21,6 g | 37,8 g |
| Cioccolato al latte senza zuccheri aggiunti Majani | 498 | 9,8 g | 52 g | 34 g |
| Chocolate con leche 0% azúcar añadido LIDL | 498 | 5,4 g | 52,4 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milchschokolade mit Stevia?
100 g of Milchschokolade mit Stevia has 495 kcal.
How much protein is in Milchschokolade mit Stevia?
Milchschokolade mit Stevia contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,3 g).
How many carbs are in Milchschokolade mit Stevia?
Milchschokolade mit Stevia has 51 g of total carbohydrates per 100 g, including 2,2 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milchschokolade mit Stevia?
Milchschokolade mit Stevia contains 35 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Milchschokolade mit Stevia?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616500671485. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.