Milch-Pause Erdbeer
Packaged product Drikkevarer frija
Milch-Pause Erdbeer contains 61 kcal per 100 ml. A serving, 500 ml (500 ml) provides about 305 kcal.
Roughly 59 % of its calories come from carbohydrates, with 22 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 38 kcal per 100 g across 297 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,8 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 59 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the top quarter of drikkevarer (median 0,5 g)
- Fiber0 gin the lowest quarter of drikkevarer (median 0,2 g)
- Sugars8,8 gabove the median for drikkevarer (median 7,2 g)
- Fat1,5 gin the top quarter of drikkevarer (median 0 g)
- Saturated fat1 gin the top quarter of drikkevarer (median 0 g)
- Sodium40 mgin the top quarter of drikkevarer (median 8 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- frija
- Barcode
- 40272245
- Quantity
- 500 ml
- Label serving
- 500 ml
- Category
- Frugt og mælkefedtstoffer
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Teilentrahmte Milch, Molkenerzeugnis Zucker, Aroma, 0,4% Erdbeersaft aus Erdbeersaf Konzentrat, Stabilisator: Carrageen, Farbstoff: Echtes Karmin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
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|---|---|---|---|---|
| Yazoo milk drink chocolate Yazoo | 62 | 3,2 g | 8,8 g | 1,4 g |
| Pure Milk Full Cream Meadow Fresh | 62 | 3,5 g | 4,6 g | 3,3 g |
| Twist Danone | 62 | 1,6 g | 11,9 g | 0,8 g |
| Full Cream Milk Promex | 63 | 3,1 g | 5,1 g | 3,3 g |
| PRO 35 banane high protein nöm | 63 | 10 g | 5,4 g | 0,5 g |
| Buttermilch Erdbeere Stainzer Milch | 59 | 3,2 g | 9,3 g | 0,9 g |
| Boisson fraise banane céréales Danao Danao | 59 | 0,9 g | 12,9 g | 0 g |
| Mon petit dej cereales fraise banane Danao | 59 | 0,9 g | 12,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milch-Pause Erdbeer?
100 ml of Milch-Pause Erdbeer has 61 kcal. Serving, 500 ml (500 ml): about 305 kcal.
How much protein is in Milch-Pause Erdbeer?
Milch-Pause Erdbeer contains 2,9 g of protein per 100 ml (6 % of the 50 g Daily Value), or 14,5 g in serving, 500 ml (500 ml). About 19 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,5 g).
How many carbs are in Milch-Pause Erdbeer?
Milch-Pause Erdbeer has 8,9 g of total carbohydrates per 100 ml, including 0 g of fiber and 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milch-Pause Erdbeer?
Milch-Pause Erdbeer contains 1,5 g of fat per 100 ml, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Milch-Pause Erdbeer?
100 ml contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40272245. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.