Milch

Packaged product Sweets og Desserter Frey

Milch contains 560 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Milch by Frey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
4,8 gprotein
58 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 34 g 44 %
Saturated fat L 20 g 100 %
Sodium L 56 mg 2 %
Total carbohydrates L 58 g 21 %
Dietary fiber not reported
Total sugars L 57 g
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 42 %Fat: 55 %560kcal / 100 g
  • Protein 3 %
  • Carbohydrates 42 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gin the lowest quarter of sweets og desserter (median 7 g)
  • Sugars57 gin the top quarter of sweets og desserter (median 50,8 g)
  • Fat34 gabove the median for sweets og desserter (median 33,3 g)
  • Sodium56 mgin the lowest quarter of sweets og desserter (median 81 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frey
Barcode
7616500678804
Category
Mælkechokolade
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Chocolade hart romige melk Verkade 560 5,9 g 52,7 g 35,4 g
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Chocolat au lait Delhaize 560 6 g 50 g 37 g
frankonia Vollmilch Frankonia 560 10 g 46 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milch?

100 g of Milch has 560 kcal.

How much protein is in Milch?

Milch contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).

How many carbs are in Milch?

Milch has 58 g of total carbohydrates per 100 g, including 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milch?

Milch contains 34 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Milch?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616500678804. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Source description: "MILCH". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.