Mihoen goreng
Packaged product Korn og pastaprodukter Spar
Mihoen goreng contains 154 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 39 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,7 g | |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 50 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of korn og pastaprodukter (median 12,4 g)
- Fiber1,4 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
- Sugars1,7 gbelow the median for korn og pastaprodukter (median 2,7 g)
- Fat6,6 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Saturated fat0,9 gin the top quarter of korn og pastaprodukter (median 0,3 g)
- Sodium440 mgin the top quarter of korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Spar
- Barcode
- 5400210073439
- Quantity
- 450 g
- Category
- Pastaprodukter
- Packaging
- fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Trofie Waitrose | 154 | 5,5 g | 30,8 g | 0,8 g |
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| Maccheroni con speck e formaggi Selex | 154 | 6 g | 19 g | 5,8 g |
| tagliatelle fungi Iglo | 154 | 4,9 g | 18,7 g | 6,2 g |
| Jumbo Round Ravioli Meijer Inc. | 154 | 7,7 g | 23,8 g | 2,3 g |
| Italian Fusilli Morrisons | 153 | 5,6 g | 27,7 g | 1,7 g |
| Five Spice Tofu Noodles KOMY TOFU | 155 | 18 g | 1,9 g | 8,5 g |
| Penne quattro fromaggi Casa Morando | 155 | 6,1 g | 16 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mihoen goreng?
100 g of Mihoen goreng has 154 kcal.
How much protein is in Mihoen goreng?
Mihoen goreng contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,4 g).
How many carbs are in Mihoen goreng?
Mihoen goreng has 19 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mihoen goreng?
Mihoen goreng contains 6,6 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Mihoen goreng?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400210073439. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.