Miami Literki

Packaged product Morgenmadsprodukter Miami

Miami Literki contains 384 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (400 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Miami Literki by Miami, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
10 gprotein
73 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 4 g 5 %
Saturated fat L 1,6 g 8 %
Sodium L 80 mg 3 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 8 g 29 %
Total sugars L 30 g
Added sugars L 26,3 g 53 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 79 %Fat: 10 %384kcal / 100 g
  • Protein 11 %
  • Carbohydrates 79 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for morgenmadsprodukter (median 9,3 g)
  • Fiber8 gabove the median for morgenmadsprodukter (median 7,1 g)
  • Sugars30 gin the top quarter of morgenmadsprodukter (median 18 g)
  • Fat4 gin the lowest quarter of morgenmadsprodukter (median 11,3 g)
  • Saturated fat1,6 gbelow the median for morgenmadsprodukter (median 2 g)
  • Sodium80 mgbelow the median for morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Miami
Barcode
5901888013968
Quantity
250 g
Category
Morgenmadsprodukter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

mąki zbóż 65% (pszenna pełnoziarnista 34%, pszenna, kukurydziana), cukier, syrop glukozowy, kakao 6%, kakao o obniżonej zawartości tłuszczu 19%, olej rzepakowy, ekstrakt słodowy jęczmienny, sól, emulgator: lecytyny (z soi), aromaty naturalne; witaminy (witamina C, niacyna, witamina E, kwas pantotenowy, witamina B6, ryboflawina, tiamina, kwas foliowy, biotyna, witamina D), wapń, żelazo. Produkt może zawierać orzeszki arachidowe, inne orzechy, mleko.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupRapsfrøolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Miami Literki?

100 g of Miami Literki has 384 kcal.

Is Miami Literki high in protein?

Miami Literki contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other morgenmadsprodukter, that is above the median (median 9,3 g).

How many carbs are in Miami Literki?

Miami Literki has 73 g of total carbohydrates per 100 g, including 8 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Miami Literki?

Miami Literki contains 4 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Miami Literki?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901888013968. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.