Mezzi rigatoni integrali
Packaged product Drikkevarer De Cecco
Mezzi rigatoni integrali contains 345 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 18 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 2,4 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 74 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of drikkevarer (median 13 g)
- Fiber8 gin the top quarter of drikkevarer (median 3 g)
- Sugars2,4 gbelow the median for drikkevarer (median 3 g)
- Fat2,8 gin the top quarter of drikkevarer (median 1,5 g)
- Saturated fat0,5 gin the top quarter of drikkevarer (median 0,3 g)
- Sodium4 mgin the top quarter of drikkevarer (median 0 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rigatoni all plants | 345 | 17,4 g | 64 g | 1 g |
| Rigatoni Brundu | 345 | 13 g | 71 g | 9 g |
| Rigatoni integrali Conad | 345 | 12 g | 67 g | 1,7 g |
| Pasta rigatoni La Molisana | 345 | 14 g | 70 g | 1 g |
| Rigatoni Di Grano Duro Il Cerreto | 346 | 11,6 g | 68 g | 1,9 g |
| Rigatoni Bartolini | 346 | 12,5 g | 70,2 g | 1,5 g |
| Rigatoni La pasta di Francesca | 346 | 7 g | 76,3 g | 0,9 g |
| Rigatoni Tradizioni Padane | 344 | 13 g | 69 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mezzi rigatoni integrali?
100 g of Mezzi rigatoni integrali has 345 kcal.
Is Mezzi rigatoni integrali high in protein?
Mezzi rigatoni integrali contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 13 g).
How many carbs are in Mezzi rigatoni integrali?
Mezzi rigatoni integrali has 61 g of total carbohydrates per 100 g, including 8 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mezzi rigatoni integrali?
Mezzi rigatoni integrali contains 2,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Mezzi rigatoni integrali?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001250015686. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.