Melinda's Hot sauce
Packaged product Suppe og saucer Melinda's
Melinda's Hot sauce contains 111 kcal per 100 g. A serving, 1 tsp, 9 g (9 g) provides about 10 kcal.
Roughly 53 % of its calories come from fat, with 47 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat | not reported | |
| Sodium L | 1.444 mg | 63 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 47 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat5,6 gabove the median for suppe og saucer (median 2,9 g)
- Sodium1.444 mgin the top quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Melinda's
- Barcode
- 0810057652141
- Quantity
- 12 fl oz
- Label serving
- 1 tsp (9 g)
- Category
- Suppe og saucer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cayenne pepper mash, white vinegar, canola vegetable oil, water, salt, garlic, Ghost pepper mash, sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavors (truffle butter), black truffle from Italy [black truffle juice, summer black truffle (tuber aestivum), salt, natural flavor (truffle), vegetable fiber]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vodka Sauce HT Traders | 111 | 0,79 g | 6,3 g | 8,7 g |
| Tonkatsu Sauce Shirakiku | 111 | 0 g | 27,8 g | 0 g |
| Stir Fry Sauce Newman's Own | 111 | 5,6 g | 22,2 g | 0 g |
| Dippin Dots Icee Flavor Slush Puppie | 111 | 0 g | 29,2 g | 0 g |
| Butter Chicken Simmer Sauce Tasty Bite | 111 | 1,6 g | 11,1 g | 7,9 g |
| Brown Sauce Chef Brown Sauce | 111 | 0 g | 27,8 g | 0 g |
| Hot Sauce Ortega | 111 | 0 g | 22,2 g | 0 g |
| Oysterrific Oyster Sauce Datu Puti | 111 | 5,6 g | 22,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Melinda's Hot sauce?
100 g of Melinda's Hot sauce has 111 kcal. Serving, 1 tsp, 9 g (9 g): about 10 kcal.
How much protein is in Melinda's Hot sauce?
Melinda's Hot sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tsp, 9 g (9 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).
How many carbs are in Melinda's Hot sauce?
Melinda's Hot sauce has 11,1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Melinda's Hot sauce?
Melinda's Hot sauce contains 5,6 g of fat per 100 g.
How much sodium is in Melinda's Hot sauce?
100 g contains 1.444 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810057652141. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.