Meatballs - Barbecue
Packaged product Suppe og saucer Aldi
Meatballs - Barbecue contains 114 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 30 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,9 g | |
| Added sugars L | 9,8 g | 20 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 52 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gabove the median for suppe og saucer (median 2,1 g)
- Sugars9,9 gabove the median for suppe og saucer (median 3,6 g)
- Fat3,8 gabove the median for suppe og saucer (median 2,9 g)
- Saturated fat1,7 gabove the median for suppe og saucer (median 0,8 g)
- Sodium600 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061459140620
- Quantity
- 400g
- Category
- Fleischbällchen in Sauce
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 30 % Rindfleischbällchen (25,7% Rindfleisch [fein zerkleinert], Wasser, Paniermehl [Weizenmehl, Speisesalz, Hefe], jodiertes Speisesalz [Speisesalz, Kaliumjodat], Zwiebeln, Stärke, Glukosesirup, Gewürze), Zucker, Tomatenmark, modifizierte Stärke, Branntweinessig, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Glukosesirup, Verdickungsmittel: Guarkernmehl; Weinessig, Säuerungsmittel: Citronensäure; natürliches Zwiebelaroma, Gewürze (enthält Senf), Gewürzextrakte, geräuchertes Speisesalz (Speisesalz, Rauch [Hickory]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerTomatEddikeSaltGlucosesirupLøgHvedemelGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatballs - Tomate/Schmelzkäse Aldi | 122 | 5,7 g | 5,9 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meatballs - Barbecue?
100 g of Meatballs - Barbecue has 114 kcal.
How much protein is in Meatballs - Barbecue?
Meatballs - Barbecue contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Meatballs - Barbecue?
Meatballs - Barbecue has 15 g of total carbohydrates per 100 g, including 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meatballs - Barbecue?
Meatballs - Barbecue contains 3,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Meatballs - Barbecue?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459140620. License: ODbL 1.0 (Open Food Facts). Source record dated 13. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.