Mayonnaise

Packaged product Fedtstoffer og olier Kania

Mayonnaise contains 716 kcal per 100 g.

Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 643 kcal per 100 g across 934 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonnaise by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
716kcal per 100 g
2 gprotein
3,6 gcarbohydrates
76,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 716 kcal
Total fat L 76,5 g 98 %
Saturated fat L 5,3 g 27 %
Sodium L 400 mg 17 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars L 3,4 g
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 2 %Fat: 97 %716kcal / 100 g
  • Protein 1 %
  • Carbohydrates 2 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the top quarter of fedtstoffer og olier (median 0,9 g)
  • Sugars3,4 gin the top quarter of fedtstoffer og olier (median 1,5 g)
  • Fat76,5 gabove the median for fedtstoffer og olier (median 69,1 g)
  • Saturated fat5,3 gbelow the median for fedtstoffer og olier (median 6 g)
  • Sodium400 mgbelow the median for fedtstoffer og olier (median 480 mg)
  • Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kania
Barcode
20671754
Quantity
250 ml
Category
Mayonnaises
Packaging
Metal,Glass,Clear Glass,Steel
Nutri-Score
D as computed by Open Food Facts

Ingredients

Zloženie: repkový olej, 10% vaječný žítok, horčica (pitná voda, horčičné semienka, kvasný ocot lichový, jedlá sol, extrakt korenín), kvasný ocot liehový, cukor, pitná voda, jedlá sol, antioxidant: etyléndiamíntetraacetan vápenato-disodný.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mayonnaise 100 % Française Bioster 716 1,5 g 0,5 g 78 g
Mayonnaise Waitrose 717 0,9 g 5,1 g 77 g
Truffel mayonaise Ties mayonaise 717 1,4 g 4 g 77 g
Duchy Organic Mayonnaise Waitrose & Partners 717 0,9 g 5,1 g 77 g
Avocado & Lemon Mayo The Foraging Fox 717 1,8 g 0,3 g 78,7 g
Mayo Bearnaise smag Rema 1000 715 0,5 g 0,2 g 79 g
Mayo Zvijezda 715 1,1 g 2,3 g 78 g
Mayonnaise Columbus 715 1,5 g 1,7 g 77 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise?

100 g of Mayonnaise has 716 kcal.

How much protein is in Mayonnaise?

Mayonnaise contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,9 g).

How many carbs are in Mayonnaise?

Mayonnaise has 3,6 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonnaise?

Mayonnaise contains 76,5 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Mayonnaise?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. august 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20671754. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2025. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.