Max amandes
Packaged product Andre fødevarer PILPA
Max amandes contains 325 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 168 kcal per 100 g across 1.698 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 27 g | |
| Added sugars L | 19,5 g | 39 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gbelow the median for andre fødevarer (median 5,8 g)
- Fiber0,9 gbelow the median for andre fødevarer (median 1,6 g)
- Sugars27 gin the top quarter of andre fødevarer (median 2,2 g)
- Fat20 gin the top quarter of andre fødevarer (median 5,6 g)
- Saturated fat13 gin the top quarter of andre fødevarer (median 1,3 g)
- Sodium68 mgin the lowest quarter of andre fødevarer (median 300 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PILPA
- Barcode
- 3760234440153
- Quantity
- 314 g
- Category
- Frosne fødevarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé réhydraté, chocolat au lait (26,8%) (sucre, beurre de cacao, lactosérum en poudre, matière grasse laitière anhydre, pâte de cacao, poudre de lait écrémé, émulsifiants : E322 (Soja), E476), eau, sirops de glucose, sucre, graisse végétale de coprah, morceaux d'amandes grillées (3,8%), lactose et protéines de lait, émulsifiant : E471 ; gélifiants : E410, E412, arôme naturel de vanille, gousses de vanille broyées épuisées, colorant : E160a.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkGlucosesirupSukkerKokosolieMandlerKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Max amandes?
100 g of Max amandes has 325 kcal.
How much protein is in Max amandes?
Max amandes contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 5,8 g).
How many carbs are in Max amandes?
Max amandes has 31 g of total carbohydrates per 100 g, including 0,9 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Max amandes?
Max amandes contains 20 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Max amandes?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760234440153. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.