Massepain
Packaged product Sweets og Desserter Migros
Massepain contains 460 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (467 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 67 g | 24 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 61 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 59 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sweets og desserter (median 8,6 g)
- Fiber3 gbelow the median for sweets og desserter (median 4 g)
- Sugars61 gin the top quarter of sweets og desserter (median 48 g)
- Fat18 gin the lowest quarter of sweets og desserter (median 24 g)
- Saturated fat1,5 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 7613312059302
- Quantity
- 65 g
- Category
- MarzipanCity in Germany
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Odense Marsipan Salt Karamell Odense | 460 | 10 g | 44 g | 26 g |
| Marzipan bar in dark chocolate Skrīveru | 460 | 6,7 g | 54 g | 24 g |
| Marzipankartoffeln dennree | 460 | 9,6 g | 55 g | 21 g |
| Massepain Patissier | 460 | 6 g | 67 g | 18 g |
| Patissier Marzipan GRüN Patissier | 460 | 6 g | 67 g | 18 g |
| Marzipantörtchen Funsch | 460 | 9,6 g | 55,2 g | 21,4 g |
| Edelmarzipan Brot K-Winter Edition | 461 | 8 g | 57 g | 22 g |
| Edelmarzipan Zentis | 461 | 8 g | 57 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Massepain?
100 g of Massepain has 460 kcal.
How much protein is in Massepain?
Massepain contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,6 g).
How many carbs are in Massepain?
Massepain has 67 g of total carbohydrates per 100 g, including 3 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Massepain?
Massepain contains 18 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Massepain?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312059302. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.