marmelade

Packaged product Drikkevarer bangs

Marmelade contains 163 kcal per 100 g. A serving, 100 g (100 g) provides about 163 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 213 kcal per 100 g across 299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

marmelade by bangs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
0,5 gprotein
39 gcarbohydrates
0 gfat
163kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 0 g 0 %
Saturated fat L 0,1 g 0,5 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 39 g 14 %
Dietary fiber not reported
Total sugars L 38 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %163kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars38 gin the lowest quarter of drikkevarer (median 48 g)
  • Fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
  • Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
  • Sodium12 mgabove the median for drikkevarer (median 4 mg)
  • Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
bangs
Barcode
5706296901001
Quantity
285g
Label serving
100 g
Category
Marmelader
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar (38%), bitter orange pulp (30%), pulp from sweet oranges (10%), lemon pulp (10%) water, orange and lemon juice (from concentrate), thickening agent: Pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fruchtaufstrich Rhabarber Rewe 163 0,5 g 38 g 0,5 g
Marmellata 100% frutta Consilia 163 0,9 g 39 g 0,5 g
Mermelada de albaricoque gumendi 164 0,45 g 35,1 g 0,05 g
Mermelada extra de albaricoque lodosa 164 0,45 g 40 g 0,05 g
Mermelada extra de Albaricoque valle del taibilla 164 0,4 g 40 g 0 g
Fruchtix Erdbeer-Rhabarber Fruchtix 164 0,5 g 36,6 g 0,15 g
Mermelada de albaricoque ecologica d.marco 165 0,5 g 39,6 g 0,2 g
Marmalade FamilyMart 165 0,5 g 40,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in marmelade?

100 g of marmelade has 163 kcal. Serving, 100 g (100 g): about 163 kcal.

How much protein is in marmelade?

Marmelade contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 1 % of its calories come from protein.

How many carbs are in marmelade?

Marmelade has 39 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in marmelade?

Marmelade contains 0 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in marmelade?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5706296901001. License: ODbL 1.0 (Open Food Facts). Source record dated 22. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.