Marmalade

Packaged product Sweets og Desserter Morrisons

Marmalade contains 169 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 3 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 239 kcal per 100 g across 619 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marmalade by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
0,4 gprotein
39,9 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,4 g 2 %
Sodium L 44 mg 2 %
Total carbohydrates L 39,9 g 15 %
Dietary fiber not reported
Total sugars L 33,2 g
Added sugars L 42 g 84 %
Protein L 0,4 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 96 %Fat: 3 %169kcal / 100 g
  • Protein 1 %
  • Carbohydrates 96 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars33,2 gin the lowest quarter of sweets og desserter (median 55 g)
  • Fat0,5 gin the top quarter of sweets og desserter (median 0,1 g)
  • Saturated fat0,4 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium44 mgin the top quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251555339
Category
Orange syltetøj
Packaging
Lid,en:glass-jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Orange, Glucose-fructose syrup, Sugar, Water, Gelling agent (pectins), Acidity regulators (citric acid, sodium citrates), Preservative (potassium sorbate). Prepared with 37g of fruit per 100g. Total sugar content 42g per 100g.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Confiture allégée Orange Cora 169 0,5 g 40 g 0,5 g
Mermelada de naranja La Molienda Verde 170 0,6 g 44 g 0 g
Confitura de naranja Palmelita 170 0 g 42 g 0 g
Rewe Feine Welt Sevilla Orange Rewe 170 0,8 g 40 g 0,5 g
Confitures d'orange Francis Miot 170 0,7 g 40 g 0,5 g
Marmelade Chivers 170 0,4 g 41,9 g 0,5 g
Orange Marmalade Sainsbury's 170 0,5 g 41,3 g 0,5 g
Orangenmarmelade REWE Feine Welt 170 0,8 g 40 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marmalade?

100 g of Marmalade has 169 kcal.

How much protein is in Marmalade?

Marmalade contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value). About 1 % of its calories come from protein.

How many carbs are in Marmalade?

Marmalade has 39,9 g of total carbohydrates per 100 g, including 33,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marmalade?

Marmalade contains 0,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Marmalade?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251555339. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.