marilky

Packaged product Andre fødevarer marila

Marilky contains 564 kcal per 100 g. A serving, 47 g (47 g) provides about 265 kcal.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

marilky by marila, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
564kcal per 100 g
7,5 gprotein
52 gcarbohydrates
36 gfat
265kcal in serving, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 564 kcal
Total fat L 36 g 46 %
Saturated fat L 18 g 90 %
Sodium L 87 mg 4 %
Total carbohydrates L 52 g 19 %
Dietary fiber not reported
Total sugars L 29 g
Added sugars L 0 g 0 %
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 58 %564kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gabove the median for andre fødevarer (median 7 g)
  • Sugars29 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat36 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat18 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium87 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
marila
Barcode
8594002832612
Quantity
47 g
Label serving
47 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

from: wafer with liskoořkova filling circumferential dipped in dark icing, weight: 47 g sinhent: filling 69 % (palm palm palm shea t poměru, sugar, dried whey, soy mouka, hazelnuts 3 %, cocoa powder se sniženým fat content, emulsifier (soy lecithin), anma pay 21 pleničná mouka, carp oil, emulsifier (soy lecithin), plump substance (sodium carbonates), edible sö, topping 10 9 full change palm fat, kakay pralek se sniženým fat content, emulsifier (soy lecithin), vanilla extract), may contain peanuts and dry cinnamon fruits sr: waffle with glossy nut filling circumferentially dipped in dark icing, weight: 47 g beaking: nipih 69 % (palm palmejad she mom ratio, sugar, suled whey, soybean flour, hazelnuts 3 % cocoa orklok with reduced flow amount, emulsifiers adet oudigstes indtaget best mt کالا

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in marilky?

100 g of marilky has 564 kcal. Serving, 47 g (47 g): about 265 kcal.

How much protein is in marilky?

Marilky contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,5 g in serving, 47 g (47 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in marilky?

Marilky has 52 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in marilky?

Marilky contains 36 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in marilky?

100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8594002832612. License: ODbL 1.0 (Open Food Facts). Source record dated 28. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.