Margarine Coco

Packaged product Fedtstoffer og olier MANDOLÉ

Margarine Coco contains 527 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0,2 % from carbohydrates and 0,1 % from protein (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Margarine Coco by MANDOLÉ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
527kcal per 100 g
0,1 gprotein
0,2 gcarbohydrates
58 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 527 kcal
Total fat L 58 g 74 %
Saturated fat L 26 g 130 %
Sodium L 44 mg 2 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 0,2 %Fat: 100 %527kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 0,2 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,5 g)
  • Fat58 gabove the median for fedtstoffer og olier (median 36,7 g)
  • Saturated fat26 gin the top quarter of fedtstoffer og olier (median 6,2 g)
  • Sodium44 mgbelow the median for fedtstoffer og olier (median 229 mg)
  • Protein per 100 kcal0,019 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MANDOLÉ
Barcode
8435107601935
Quantity
250 g
Category
Fedtstoffer og olier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, huile de tournesol oléique élevée, huile de coco vierge (18%), beurre de karité, lécithine de tournesol, concentré de jus de citron, extrait de fruits et légumes (carotte, citrouille), sel de mer, gomme de guar (épaississant).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KokosolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margarine Coco?

100 g of Margarine Coco has 527 kcal.

How much protein is in Margarine Coco?

Margarine Coco contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 0,1 % of its calories come from protein.

How many carbs are in Margarine Coco?

Margarine Coco has 0,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margarine Coco?

Margarine Coco contains 58 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).

How much sodium is in Margarine Coco?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8435107601935. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.