Mantequilla
Packaged product Mælk og æg Puleva
Mantequilla contains 725 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,4 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (742 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 725 kcal | |
| Total fat L | 80 g | 103 % |
| Saturated fat L | 55 g | 275 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the top quarter of mælk og æg (median 0,6 g)
- Sugars0,5 gbelow the median for mælk og æg (median 0,6 g)
- Fat80 gbelow the median for mælk og æg (median 82 g)
- Saturated fat55 gabove the median for mælk og æg (median 53 g)
- Sodium800 mgin the top quarter of mælk og æg (median 24 mg)
- Protein per 100 kcal0,097 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semi-soft Butter Mainland | 725 | 0 g | 0 g | 81,4 g |
| pure butter Anchor | 725 | 0 g | 0 g | 81,4 g |
| Zeezout boter Albert Heijn | 725 | 0,4 g | 0,8 g | 80 g |
| Mantequilla Central Lechera Asturiana | 725 | 0,6 g | 0,6 g | 80 g |
| Manteiga C/Flor Sal do Algarve Pd 125g Pingo Doce | 725 | 0,6 g | 0,6 g | 80 g |
| Pure New Zealand Butter Anchor | 725 | 0,6 g | 0,6 g | 81,4 g |
| Manteiga Continente | 725 | 0,6 g | 0,6 g | 80 g |
| Salted Welsh Butter Castle Dairies | 725 | 0,6 g | 0,6 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mantequilla?
100 g of Mantequilla has 725 kcal.
How much protein is in Mantequilla?
Mantequilla contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 0,6 g).
How many carbs are in Mantequilla?
Mantequilla has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mantequilla?
Mantequilla contains 80 g of fat per 100 g, of which 55 g is saturated (275 % of the Daily Value).
How much sodium is in Mantequilla?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 84117779. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.