Manteiga
Packaged product Mælk og æg Primor
Manteiga contains 750 kcal per 100 g. A serving, 5 g (5 g) provides about 38 kcal.
Roughly 99 % of its calories come from fat, with 0,6 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (743 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 750 kcal | |
| Total fat L | 83 g | 106 % |
| Saturated fat L | 56 g | 280 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 1,1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,6 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,8 gin the top quarter of mælk og æg (median 0,6 g)
- Fat83 gin the top quarter of mælk og æg (median 82 g)
- Saturated fat56 gabove the median for mælk og æg (median 53,6 g)
- Sodium20 mgin the top quarter of mælk og æg (median 6,6 mg)
- Protein per 100 kcal0,08 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Primor
- Barcode
- 5601051420028
- Quantity
- 250 g
- Label serving
- 5 g
- Category
- Usaltede butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Nata_ pasteurizada e _fermentos lácteos_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Creme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Unsalted Countrylife | 750 | 1 g | 0 g | 83 g |
| Roomboter Ongezouten Wikkel Albert Heijn | 750 | 0,6 g | 1 g | 82 g |
| manteiga sem sal Mimosa | 750 | 0,6 g | 1,1 g | 83 g |
| Beurre traditionnel doux Elle et vire | 750 | 1 g | 1 g | 82 g |
| Mantequilla Milbona | 750 | 0,6 g | 1,1 g | 83 g |
| Roomboter Melkan | 750 | 0,6 g | 0,6 g | 82,5 g |
| manteiga sem sal Gresso | 750 | 0,6 g | 1,1 g | 83 g |
| Unsalted Butter Sainsbury's | 751 | 0,6 g | 0,6 g | 82,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Manteiga?
100 g of Manteiga has 750 kcal. Serving, 5 g (5 g): about 38 kcal.
How much protein is in Manteiga?
Manteiga contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,03 g in serving, 5 g (5 g). About 0,3 % of its calories come from protein.
How many carbs are in Manteiga?
Manteiga has 1,1 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Manteiga?
Manteiga contains 83 g of fat per 100 g, of which 56 g is saturated (280 % of the Daily Value).
How much sodium is in Manteiga?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601051420028. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.