Manteiga extra com sal
Packaged product Mælk og æg Danone
Manteiga extra com sal contains 765 kcal per 100 g. A serving, 10 g (10 g) provides about 77 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (742 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 765 kcal | |
| Total fat L | 85 g | 109 % |
| Saturated fat L | 56 g | 280 % |
| Sodium L | 493 mg | 21 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Fat85 gin the top quarter of mælk og æg (median 82 g)
- Saturated fat56 gabove the median for mælk og æg (median 53 g)
- Sodium493 mgin the top quarter of mælk og æg (median 20 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Manteiga (Porto Alegre) Porto Alegre | 765 | 0 g | 0 g | 85 g |
| Mantequilla Queixos Brigantia | 767 | 1,5 g | 4,7 g | 83,1 g |
| Burro biologico Az. Agricola La Villa | 767 | 0,5 g | 0,33 g | 84,9 g |
| Beurre beurrerie d'Etrez | 763 | 0,42 g | 0,4 g | 84,4 g |
| Zagorski maslac Veronika | 763 | 0,9 g | 0,5 g | 84,1 g |
| Garlic & Herb Butter Asda | 763 | 1,2 g | 2,3 g | 83 g |
| Grand beurre Etrez | 763 | 0,42 g | 0,4 g | 84,4 g |
| Краве масло 84% Могила | 767 | 0,81 g | 0,5 g | 84 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Manteiga extra com sal?
100 g of Manteiga extra com sal has 765 kcal. Serving, 10 g (10 g): about 77 kcal.
How much protein is in Manteiga extra com sal?
Manteiga extra com sal contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 0,6 g).
How many carbs are in Manteiga extra com sal?
Manteiga extra com sal has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Manteiga extra com sal?
Manteiga extra com sal contains 85 g of fat per 100 g, of which 56 g is saturated (280 % of the Daily Value).
How much sodium is in Manteiga extra com sal?
100 g contains 493 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7891025123149. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.