Mandelmus
Packaged product Mælk og æg Perl'Amande
Mandelmus contains 615 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 16 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (612 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 615 kcal | |
| Total fat L | 51 g | 65 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars L | 4,2 g | |
| Protein L | 23 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 6 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gabove the median for mælk og æg (median 21,9 g)
- Fiber13 gin the top quarter of mælk og æg (median 9,4 g)
- Sugars4,2 gbelow the median for mælk og æg (median 4,9 g)
- Fat51 gbelow the median for mælk og æg (median 53,1 g)
- Saturated fat4,1 gbelow the median for mælk og æg (median 4,7 g)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perl'Amande
- Barcode
- 3267110005517
- Category
- Mandelbutter
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandelmus weiß REWE Bio | 614 | 23,2 g | 7,3 g | 54,7 g |
| Mandelmus - weiss dmBio | 616 | 21 g | 8,8 g | 53 g |
| Mandelmus Weis DmBio | 616 | 0 g | 8,8 g | 53 g |
| Scitec Nutrition 100% Almond Butter Smooth Scitec nutrition | 616 | 20 g | 13 g | 52 g |
| Almond Butter H-E-B | 613 | 19,4 g | 19,4 g | 54,8 g |
| 100% Almond Butter Marks & Spencer | 613 | 21,2 g | 12,6 g | 50,6 g |
| White Almond Butter biona organic | 613 | 21,4 g | 18,7 g | 52,5 g |
| Amande blanche a tartiner Delhaize | 613 | 21 g | 8,8 g | 53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandelmus?
100 g of Mandelmus has 615 kcal.
Is Mandelmus high in protein?
Mandelmus contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 21,9 g).
How many carbs are in Mandelmus?
Mandelmus has 9,5 g of total carbohydrates per 100 g, including 13 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mandelmus?
Mandelmus contains 51 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
How much sodium is in Mandelmus?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3267110005517. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.