Mandelmilch

Packaged product Drikkevarer Alnatura

Mandelmilch contains 51 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 17 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 25 kcal per 100 g across 1.006 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

51kcal per 100 g
1,1 gprotein
2,1 gcarbohydrates
4,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 4,1 g 5 %
Saturated fat L 0,4 g 2 %
Sodium L 36 mg 2 %
Total carbohydrates L 2,1 g 0,8 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 17 %Fat: 74 %51kcal / 100 g
  • Protein 9 %
  • Carbohydrates 17 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the top quarter of drikkevarer (median 0,52 g)
  • Fiber0,6 gin the top quarter of drikkevarer (median 0,4 g)
  • Sugars0,8 gabove the median for drikkevarer (median 0,5 g)
  • Fat4,1 gin the top quarter of drikkevarer (median 1,4 g)
  • Saturated fat0,4 gin the top quarter of drikkevarer (median 0,1 g)
  • Sodium36 mgin the lowest quarter of drikkevarer (median 48 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alnatura
Barcode
4104420138162
Category
Almondbaserede drikkevarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

① Eau, amandes 7%, maltodextrine*, F sirop d'agave* sel merin *de l'agriculture biologique Provenance des amandes: Espagne et Italie

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mandler

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandelmilch?

100 g of Mandelmilch has 51 kcal.

How much protein is in Mandelmilch?

Mandelmilch contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,52 g).

How many carbs are in Mandelmilch?

Mandelmilch has 2,1 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandelmilch?

Mandelmilch contains 4,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Mandelmilch?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4104420138162. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.