Mandelmehl

Packaged product Korn og pastaprodukter Erdschwalbe

Mandelmehl contains 570 kcal per 100 g.

Roughly 84 % of its calories come from fat, with 13 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 345 kcal per 100 g across 785 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandelmehl by Erdschwalbe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 g
18,7 gprotein
3,7 gcarbohydrates
54,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 570 kcal
Total fat L 54,1 g 69 %
Saturated fat L 4 g 20 %
Sodium L 40 mg 2 %
Total carbohydrates L 3,7 g 1 %
Dietary fiber not reported
Total sugars L 2,1 g
Protein L 18,7 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 3 %Fat: 84 %570kcal / 100 g
  • Protein 13 %
  • Carbohydrates 3 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,7 gin the top quarter of korn og pastaprodukter (median 11 g)
  • Sugars2,1 gabove the median for korn og pastaprodukter (median 1,3 g)
  • Fat54,1 gin the top quarter of korn og pastaprodukter (median 1,5 g)
  • Saturated fat4 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium40 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erdschwalbe
Barcode
4260220030188
Quantity
200g
Category
Mel
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandelmehl?

100 g of Mandelmehl has 570 kcal.

Is Mandelmehl high in protein?

Mandelmehl contains 18,7 g of protein per 100 g (37 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 11 g).

How many carbs are in Mandelmehl?

Mandelmehl has 3,7 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandelmehl?

Mandelmehl contains 54,1 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Mandelmehl?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260220030188. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.